Questions tagged [presentation]
38 questions
20
votes
10 answers
How can I improve the presentation of the food I serve?
Cooking great tasting food is an art of it's own, but to create a restaurant quality dish requires the food to be professionally presented.
I have no formal training in cooking and really struggle trying to make my dishes look as stunning as you…
Mark McDonald
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5
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2 answers
What is this technique where they add a thick sauce and spread it out with the back of a spoon
I'm sorry my question is so vague but I'm trying to research a technique but have no idea how to describe it.
If you review the picture below, you can see the orange/yellow splodge! :) I see this technique being used quite a lot but have no idea…
Dave
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2
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2 answers
Preparing dishes for photos
Some times it can be difficult for me to get the right look of a dish in a photo. I have used extra butter for a more glossy look, swapped corn starch for flour in sauces for the same reason, even once went so far as to use a fine water…
dougal 5.0.0
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1
vote
1 answer
Are there any types of food that have magnetic properties?
In terms of food presentation, I thought it would be spectacular to have it float or levitate above the table instead of being served on a plate. Hence I wonder whether there are any types of food that have magnetic properties. Or, put differently,…
Max Muller
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