Questions tagged [pizza-stone]
53 questions
18
votes
10 answers
How do I season my new pizza stone?
I just bought my first pizza stone. The instructions that came with it recommend that I wash it thoroughly with plain water before using it for the first time. Is there anything else I should do to it to season it so it lasts and performs…
splattered bits
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3
votes
2 answers
Cooking pizzas using two stones/steel vs one stone/steel in consumer oven
So I use a regular oven to cook my pizzas, and I use a steel platform.
It works great, and the pizza comes out amazing. The throughput is low, so I was wondering if it would be a good investment to get a second steel platform so I can cook two…
Iancovici
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2
votes
1 answer
How do I prepare a pizza stone?
I did nothing to it before I cooked my pizza, and the pizza stuck bad. I need to know what I was suppose to do, and I need to know how to clean it properly?
Rubie Abney
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2
votes
1 answer
Should I "bake" a pizza stone before the first use?
I've just bought a pizza stone.
The manufacture recommend to put the stone in high temperature (220°C) for two hours before the first use.
No one on the equipment store knew why.Do you know?
HuBeZa
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- 4
1
vote
2 answers
How to keep my pizza stone from smoking?
We have 5 year old a pizza stone that use to make homemade pizzas, pita bread, etc...
For as long as I can remember every time we preheat it in the oven (before adding any food on it) it produces a huge amount of smoke. The oven is clean.
Depending…
spacetyper
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