Questions tagged [dairy-free]

Techniques and substitutions for cooking and baking without dairy products such as milk and cheese from cows or goats. This is pertinent when cooking for people who are lactose intolerance and / or allergic to milk or casein.

Techniques and substitutions for cooking and baking without dairy products such as milk and cheese from cows or goats. This is pertinent when cooking for people who are lactose intolerance and / or allergic to milk or casein.

44 questions
18
votes
1 answer

Why can't you make cheese from coconut milk?

People make yogurt by fermenting coconut milk. Why has no one ever made cheese?
Dan R.
  • 443
  • 4
  • 9
2
votes
1 answer

Are there uses for sodium citrate other than with cheese?

I bought a tub of sodium citrate to use for this recipe. It's been in the cupboard a while and I've since discovered a mild allergy to dairy which means I won't be making it again any time soon. Are there other things you can do with sodium citrate…
Tom
  • 1,564
  • 2
  • 17
  • 23