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Steeping time is the period during which your coffee grounds and water mingle in your French press, creating a brew that’s bursting with flavor and aroma. It’s crucial because it directly affects two fundamental aspects of coffee: flavor and strength.

Scarlett Jones
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When it comes to steeping time in a French press, there’s a sweet spot you want to hit for that perfect cup of coffee. While there’s no one-size-fits-all answer, there are some general guidelines that can steer you in the right direction.

For most coffee enthusiasts, a steeping time of about 4 to 5 minutes is considered the gold standard. This duration allows the coffee grounds to fully infuse the water, extracting the flavors without overdoing it. However, this can vary depending on factors like grind size, water temperature, and personal preference.

If you enjoy a milder cup, you might opt for a shorter steeping time of around 3 minutes. On the other hand, if you like your coffee strong and robust, extending the steeping time to 6 minutes or slightly longer could be your go-to.

But remember, these are just starting points. The best way to determine your ideal steeping time is through a bit of trial and error. Start with the 4 to 5-minute range and then adjust based on your taste preferences.

Read more in my article: https://www.operatorcoffeeco.com/how-long-to-steep-french-press/

Stephie
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Scarlett Jones
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    Welcome! It’s great to see another coffee fan join the community! However, all Stack Exchange sites have a rather strict policy about self promotion and we do enforce it. Please familiarize yourself with the rules on self-promotion. Note that you always must disclose your affiliation clearly and in the post, other places like in your profile is not sufficient. – Stephie Oct 13 '23 at 04:21